Comments on: What Flavor is Your Blog?

By: Maki

Maki — Wed, 21 Nov 2007 15:29:02 +0000

Sushi happens to be one of my favorite foods as well… thanks, Michael.

By: Michael Martine

Michael Martine — Wed, 21 Nov 2007 13:05:59 +0000

Guilherme, eww! Goodness, man, make it cous cous or tempeh, or something!

By: Guilherme ZÃ¼hlke O'C

Guilherme ZÃ¼hlke O'C — Wed, 21 Nov 2007 12:18:30 +0000

Lol… since I’m vegetarian, let’s make it an Orange Sesame TSP dish

By: Michael Martine

Michael Martine — Wed, 21 Nov 2007 11:06:45 +0000

@Guilherme: Orange Sesame Chicken.

By: Guilherme ZÃ¼hlke O'C

Guilherme ZÃ¼hlke O'C — Wed, 21 Nov 2007 09:48:32 +0000

Very ingenius, Michael, but now it seems you will have to classify everyone’s blog by taste. You must find a way to monetize with this service.

Once your service is still in Beta and you are giving free samples, what is the flavor of mine?

By: Simonne

Simonne — Tue, 20 Nov 2007 17:48:10 +0000

This is nice. I share your vision about GapingVoid. What flavor is my blog? Maybe it’s like chewing gum: you don’t get anything from it, but you still enjoy chewing

By: Michael Martine

Michael Martine — Tue, 20 Nov 2007 12:04:11 +0000

@Mani: Exhaust fumes.

By: Mani Karthik

Mani Karthik — Tue, 20 Nov 2007 05:47:33 +0000

Good one there Michael..

Wonder what would be John Chow’s blog?

Mani

By: Michael Martine

Michael Martine — Mon, 19 Nov 2007 21:21:42 +0000

@Jon, I happen to like roasted veggies. Much tastier than steamed, boiled, or raw. Good for you and no fat, like Copyblogger. And I think your “flavor” is a perfect match for your blog!

@Bunk, I’ll give it a shot: Life Jotter is a really good dish of Pad Thai.

By: Bunk

Bunk — Mon, 19 Nov 2007 21:09:21 +0000

Very ingenious. Ok Martin, I have to ask….what flavor would Lifejotter.org classify as? Honest opinion.

I like the Dosh Dosh one by the way.